Eggless Chocolate Chip Cookies

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I love chocolate.  Chocolate and bacon are probably tied for the “my favorite foods” top spot.  While I have never tried adding bacon to this recipe, these easy eggless chocolate chip cookies are delicious without bacon 🙂

This recipe is super easy to make, taking about 15 minutes from start to finish.  OR, if you’re only looking for a recipe for edible chocolate chip cookie dough, look no further.  Since there’s no eggs in this cookie recipe, you run no risk of gut rot associated with eating other raw cookie doughs.

Easy eggless chocolate chip cookies are chewy and sweet.  They take 15 minutes to make, or 5 if you only want edible cookie dough.

If you have questions about the recipe, so the FAQ section at the bottom of the post.

easy Eggless Chocolate Chip Cookies

Ingredients

  • 1/4C butter, room temp
  • ¼ tsp salt
  • 1 ½ Tbs milk
  • ¼ tsp baking SODA
  • ¼ C sugar
  • ¾ C all-purpose flour
  • Chocolate chips (as much as you want.  I use a mix of milk chocolate and dark)

Yields 8 cookies

Instructions

Preheat oven to 350 degrees.

Mix all ingredients until combined.

Roll into balls and place on wax paper lined cookie sheet.

Bake for 10 minutes.

Easy eggless chocolate chip cookies are chewy and sweet.  They take 15 minutes to make, or 5 if you only want edible cookie dough.

Frequently Asked Questions About eggless chocolate chip cookies

My cookies came out raised.  Is this normal?

These chocolate chip cookies come out of the oven a little dome shaped, so I flatten them out a little with a spatula.  They may flatten out on their own, but I’m impatient so I just smush them myself.

Can you substitute almond or coconut flour?

I have tried substituting almond flour in this cookie recipe at a 1:1 ratio and it was disastrous.  Almond flour is too gritty, or at least the brand I have is. It also tastes away from the sweetness of the sugar.  I would not recommend it.

I have not tried coconut flour.  The ratio is not 1:1, but coconut flour is much finer so it shouldn’t have the gritty texture that almond flour has.  If you try it, let me know.

Did you know there are no eggs in this recipe?

Yes, that’s on purpose.  This recipe is designed to be baked without eggs.  It does not affect the deliciousness at all 🙂 It also makes for some seriously delicious edible chocolate chip cookie dough.

I hope you enjoy this homemade, easy eggless chocolate chip cookie recipe as much as I do. Let me know if you try it.

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